cocktails & spirits

HOUSE COCKTAILS

Summer Fling strawberry infused vodka, alpine amaro, lemon, prosecco, seltzer / 14

House infused strawberry vodka and prosecco: Try not to fall in love

Italian Stallion Zucca Rabarbaro amaro, Assam iced tea, lemon, simple syrup, seltzer / 14

amaro🤝 iced tea

Refresco Ordinaire mezcal, absinthe, herbal liqueur, orange, lime, grenadine, seltzer  / 14

no Hallucinations, just damn refreshing

Haymaker ginger & coriander infused rye, sage & pepper honey, apple cider vinegar, lemon / 12

Based on a 200 year old american recipe, this old farmer’s brew packs a (pleasant) punch

Worthy Swizzle rum blend, Forthave Red, sloe gin, Chartreuse Elixir Vegetal, lime, orgeat, bitters / 16

a monk walks into a tiki bar…

Rosalita Amargo tequila, Campari, Lucano Amaro, Carpano Antica, cherry liqueur, Angostura bitters / 15

a touch of everything: fruity, earthy, bitter & herbal

Puddle Jumper dark rum blend, Swedish Punsch, velvet falernum, fino sherry, extra dry vermouth, bitters / 15

a manhattan goes on an island vacation, minus the sunburn

Pistacia Vera vodka, pistachio liqueur, Irish cream, Yellow Chartreuse, honey syrup / 15

better than dubai chocolate

classic cocktails

Sangria rosé wine, aromatized wine, seltzer, orange / 11

Port & Tonic Kopke White Port, Fever Tree tonic, orange / 11

Rome With a View Campari, dry vermouth, lime, seltzer / 13

Aviation gin, creme de violette, Luxardo Maraschino, lemon / 14

Daiquiri Ten to One white rum, lime, cane syrup / 14

White Negroni gin, Suze, Lillet Blanc, lemon / 14

Paloma tequila, lime, agave, salt, Fever Tree sparkling grapefruit / 15

Division Bell mezcal, Aperol, Luxardo Maraschino, lime / 14

Trinidad Sour Angostura bitters, rye, lemon, orgeat / 16

Revolver bourbon, coffee liqueur, orange bitters / 13

zero-proof cocktails

Gin Tonica Monday Gin, Martini & Rossi Floreale, orange bitters, tonic / 13

the best g&T around!

lemongrass-turmeric Margarita Monday Mezcal, lemongrass-turmeric syrup, lime, orange bitters, tajin salt rim / 11

all the fun, none of the hangover

Amalfi coast monday whiskey, lucano n/a amaro, orgeat, lemon, seltzer, orange twist / 13

if you can’t make it to the south of italy this spring, this resfreshing amaretto sour is the next best thing

(due to the nature of the cocktail ingredients, we cannot guarantee a nut free environment. please order with care)

AMARO FLIGHT

Forthave Marseille, Sông Cái Mẩy, Varnelli Amaro Sibilla

three 1 oz pours / 16

OLD ELK WHISKEY FLIGHT

Straight Wheated Bourbon, Straight Rye Whiskey, Straight Wheat Whiskey

three 1 oz pours / 24

RHUM AGRICOLE FLIGHT

Clairin Vaval, Renegade Rum Pre-Cask: Cuvée Aura, Camazotz Oaxacan

three 1 oz pours / 20

SPIRITS

BOURBON

Four Roses Kentucky Straight 80° / 8

Larceny Small Batch 92° / 9

Elijah Craig Small Batch 94° / 10

Bardstown 6 Year 96° / 12

Bowman Brothers Small Batch 90° / 10

old elk blended straight 88° / 11

Eagle Rare 10 Year 90° / 12

russell’s reserve 10 Year 90° / 14

Widow Jane 10 Year 91° / 20

old elk straight wheated 92° / 18

Hillrock Double Cask Bottled in Bond 100° / 20

four roses small batch select 104° / 16

New Riff bottled in bond 100°/ 12

Wilderness Trail High Rye 100° / 14

Jefferson’s Tropics Aged in Humidity 107° / 24

Green River Full Proof 117° / 13

Larceny Barrel Proof b524 125° / 16

Booker’s “Barry’s Batch” 125° / 23

Barrell Craft Vantage 114° / 22

Barrell Craft new year 2025 112° / 22

RYE

Rittenhouse 100° / 9

Russell’s 6 Year 90° / 12

Michter’s US 1 Straight 85° / 12

bhakta 1928 100° / 17

Bardstown Straight Rye 96° / 13

Mad River Founder’s Reserve 100° / 20

old elk straight 100° / 18

penelope toasted 100°/ 15

WhistlePig PiggyBack 6 Year 96° / 14

Barrell Craft Seagrass 120° / 22

whiskey

powers gold label 86° / 8

Suntory Toki 86°/ 10

Takamine 8 Year Koji Fermented 80° / 22

Kangakoi 7 Year Single Grain 80°/ 23

old elk wheat whiskey 100° / 18

SCOTCH

Monkey Shoulder Batch 27 86°/ 11

Compass Box Great King Street Artist's Blend 86° / 12

ardnamurchan single malt 93°/ 16

Compass Box Glasgow Blend 86° / 12

Talisker 10 Year single malt 92° / 18

MEZCAL

Fidencio Pechuga 90°/ 18

Yola Pechuga 90° / 24

La Jicarita Pechuga 96°/ 16

el de bateo 80° / 8

Fidencio Clasico 90° / 10

Paquera Mezcal Espadin 85° / 11

Derrumbes Durango 96° / 10

Derrumbes Oaxaca 96° / 14

Derrumbes Zacatecas 96°/ 18

Derrumbes Guerrero 90°/ 20

TEQUILA

Cimarron Blanco 80° / 8

Fortaleza Blanco 80° / 15

Tequila G4 Blanco 80° / 12

wild common tequila blanco 84° / 16

Fortaleza Still Strength Blanco 92° / 17

wild common tequila blanco still strength 100° / 18

Cimarron Reposado 80° / 8

Fortaleza Reposado 80° / 17

Fortaleza Añejo 80°/ 24

RUM

Clairin Vaval 98° / 12

RENEGADE RUM PRE-CASK: CUVÉE AURA 92° / 14

Camazotz Oaxacan Rum 96° / 11

Ten to One White 90° / 9

worthy park overproof jamaican rum 126° / 9

Scarlet Ibis Trinidad Rum 98° / 9

denizen vatted dark rum 100° / 9

Smith & Cross Jamaican 114° / 9

Rhum J.M l’Atelier des rhums Fumée Volcanique 98° / 12

GIN

Forthave blue 86° / 11

Plymouth Gin 82° / 11

Berkshire Mountain Ethereal Gin Batch 17 80° / 11

Ford’s 90° / 10

Barr Hill 90° / 12

Sipsmith London Dry 93° / 12

Sông Cái Dry Gin 90° / 11

Sông Cái Floral Gin 90° / 13

Ransom Old Tom 88° / 13

Barr Hill Tom Cat 86° / 15

Barr Hill Rum Cask Tom Cat 92° / 18

VODKA

Tito’s Handmade 80° / 8

Ketel one 80° / 8

Kastra Elion 80° / 11

Square One Rye 80° / 11

Harridan 88° / 12

COGNAC

Cognac Vallein-Tercinier XO Vieille Reserve Fine Champagne 35 year Cognac 80°/ 26

Bourgoin Cognac VSOP 86°/ 18

Maison Rouge Cognac VSOP 80°/ 10

BRANDY

Macchu Pisco 80° / 9

Singani 63 80° / 11

Barsol Mosto Verde Italia Pisco 84° / 9

Laird's Apple Brandy Bottled In Bond 100°/ 9

Jacoulet petit brandy 90°/ 12

Asbach 8 Year Brandy 80° / 12

AMARO

Forthave three notes of caramelized orange, spearmint, lime peel / 16 

Forthave Marseille notes of black tea, eucalyptus, chamomile / 13

Nonino Amaro Quintessentia notes of orange peel, cinnamon, soft caramel / 14

Amaro Montenegro notes of rose petal, bitter orange, cherry / 10

Matchbook Field Trip Squash notes of lemon peel, cacao, wormwood / 8

Amaro Alta Verde notes of evergreen, blood orange, dark chocolate / 6

Bigallet China-china notes of bitter orange, cardamom, licorice / 11

Italiano Amaro Marasso notes of cedar, wormwood, cherry / 8

Maxico Mistico Licor del Sobador notes of cinnamon, sandalwood, caramel / 8

amaro Sibilla notes of coffee, walnut, vanilla / 11

amaro dell’etna notes of rhubarb, cinnamon, smoke / 9

lucano amaro notes of cola, allspice, wormwood / 9

lucano amaro zero (non-alcoholic) notes of rosemary, orange zest, chamomile / 8

averna amaro notes of burnt orange, licorice, rosemary / 10

Amaro Tosolini Notes of Orange Peel, Wormwood, Honey Comb / 10

Distilleria Dell'Alpe Amaro del Consiglio notes of cinnamon, marzipan, molasses / 9

Foro aMaro notes of Brown Sugar, Orange Peel, Angelica / 9

Terrantica amaro Notes of cola, SASSAFRAS, caramel / 10

Braulio amaro notes of Pine, Mint, Clove / 11

Ramazzotti Amaro notes of berry, citrus, dark chocolate / 8

amaro santa maria notes of Cola, Mint, Bark / 8

Luxardo Amaro Abano notes of Tobacco Leaf, Quinine, Cardamom / 9

amaro di Angostura notes of Allspice, Clove, Szechuan Pepper / 9

Cynar 70 notes of Dark Cocoa, Allspice, Star Anise / 10

zucca rabarbaro amaro notes of rhubarb, burnt toffee, cocoa / 10

fernet-branca notes of mint, citrus, caramel / 11

Sông Cái amaro Mẩy notes of smoke, pine, poppy flowers / 10

Underberg Notes of buckwheat honey, Aniseed, Mountain herbs / 3

HERBAL

Chartreuse Elixir Vegetal (½ oz) 138° / 14

Yellow Chartreuse 80° / 17

Green Chartreuse 110° / 17

Alpe Genepy 76° /12

Kronan Swedish Punsch Liqueur 52°/ 8

Benedictine 80° / 9

Vieux Pontarlier Absinthe Superior 130° / 19

BITTER

Suze 40° / 9

Antica Torino Bitters Bianco 48° / 8

Forthave Red 48°/ 11

Aperol 22°/ 8

Tuvè Turin Apertivo Bitters 50° / 8

Campari 48° / 9

FRUIT

Lillet Blanc 34°/ 8

Pimm's 50° / 8

Bauchant 40° / 7

Rhum J.M Liqueur d'Orange Shrubb 70° / 11

Luxardo Maraschino 64° / 12

Schladerer Cherry Liqueur 48° / 9

Lucien Jacob Creme de Cassis 30° / 9

Hayman’s Sloe Gin 52° / 8

DESSERT

mr. black cold brew coffee liqueur 50° / 9

Tempus Fugit Creme de Cacao 48° / 12

Nux Alpina 64° / 12

Villa Massa Amaretto 60° / 9

Maxico Mistico Corta Espantos 36° / 8

Coole Swan Irish Cream 32° / 10

a 20% service charge will be added to any left credit cards or unsigned credit card receipts